Wooden rolling pin for decorating cookies or tarts, shortcrust pastry, fresh pasta sheets, or sugar paste. Perfect for everyday use, they're also suitable for beginners. A tip? Roll out the dough to a thickness of about 5-7 mm. Lightly flour the rolling pin to prevent the dough from sticking. Roll the decorated rolling pin over the dough, applying even pressure.


Made in Italy
Dimensions: 25 cm
Basic heart pattern.